Digestible Bites
FOOD AS MEDICINE: DIGESTIBLE BITES – AUGUST 2024
In this month’s Digestible Bites, we find an abundance of nutrition-related documentaries available and a number of reasons and ways we need to do more to successfully implement food as…
Read MoreFOOD AS MEDICINE: DIGESTIBLE BITES (WITH A SERVING OF LOCAL BITES) – MARCH 2024
Each month, we cull through all of the “food as medicine” news to highlight the most recent and exciting developments in the field for Digestible Bites. This month, we’re highlighting standout local…
Read MoreFOOD AS MEDICINE: DIGESTIBLE BITES – FEBRUARY 2024
Each month, we cull through all of the “food as medicine” news to highlight the most recent and exciting developments in the field for Digestible Bites. Periodically, we highlight standout local organizations…
Read MoreFood as Medicine: Digestible Bites – January 2024
The shorter version: The longer version: Thanks, Michelle Colman Food Rescue US – Fairfield County Food as Medicine Liaison If you enjoyed this post, you might also like last month’s…
Read MoreFood as Medicine: Digestible Bites (with a big serving of Local Bites) – November 2023
The shorter version: The longer version: The Food is Medicine Institute Launch A newly launched, first-of-its-kind institute aims to address a glaring gap in the medical system by working to…
Read MoreFood as Medicine: Digestible Bites (with a side of Local Bites) – October 2023
The shorter version The longer version Secrets of Blue Zones In the excellent Netflix docu-series, “Live to 100: Secrets of the Blue Zones,” host, author, and NatGeo reporter Dan Buettner,…
Read MoreFood as Medicine: Digestible Bites (with a side of Local Bites) – September 2023
DIGESTIBLE BITES The shorter version: The longer version: Did you know that just about every locally grown vegetable in Connecticut is considered to be in season right now? Check out…
Read MoreFOOD AS MEDICINE: DIGESTIBLE BITES – August 2023
The shorter version: The longer version: Healthy Food Access Is Equally Important as Healthcare for 87 Percent of Americans, Danone Finds. 87% of Americans think access to healthy food is…
Read MoreFOOD AS MEDICINE: LOCAL BITES – JULY 2023
With our Connecticut farmers market season heating up, we wanted to shine the spotlight on some incredible local fresh produce available in Bridgeport. Gina Smith, the Manager of Community Health…
Read MoreFood as Medicine: Digestible Bites – June 2023
Food as Medicine the shorter version: Food as Medicine the longer version: Living Better: What it takes to get healthy in America NPR reports, “The pandemic was a wake-up call…
Read More